LIMARI VALLEY

The Limari Valley possesses particular characteristics due to its proximity to the Pacific Ocean and, in particular, the Atacama Desert.

On one hand, the more coastal climate delivers a touch of freshness while its proximity to the desert offers a high mineral content. This is a perfect combination for high-quality wines with an imposing and distinctive taste, characteristic of our product range.

Low levels of production due to meticulous and strict controls by our agricultural team result in fruit with high levels of concentration, expressing the origins of the fruit that give life to our wines to the maximum.

• LOCATION: 400 KM TO THE NORTH OF SANTIAGO – 25 KM FROM THE PACIFIC OCEAN
• PRODUCTIVE AREA: 45 HECTARES
• VARIETIES: CARMENERE, SYRAH, CABERNET SAUVIGNON
• PRODUCTION: FROM 6,000 TO 8,000 KG PER HECTARE
• PRECIPITATION: 80MM ANNUAL AVERAGE